The Tin Star Foods Story

Hima Pal – Founder & CEO

Hima grew up in Texas and graduated from the University of North Texas with a background in Logistics & Supply Chain Management. She moved to Los Angeles where she was working in Aerospace and teaching yoga and soon found herself in the middle of a Crohn’s flare up. Her life wasn’t in balance due to lack of basic needs like proper nutrition and adequate sleep. She eventually found her way into a traditional diet and by using nutrient dense foods, specifically fats and cooking oils, she was able to completely pull herself back into remission and has been thriving ever since. She started Tin Star Foods in 2014 to create products which customers could purchase and use with confidence, knowing the company was honest and transparent. She moved Tin Star Foods headquarters to Austin, TX in 2015.  

 

 

 

 

 

Natalie Washabaugh – NTP 

Natalie Washabaugh is a Nutritional Therapy Practitioner (NTP) and a 21-Day Sugar Detox Coach focusing on fat loss, blood sugar regulation, body image issues and healing your relationship with food. She loves educating clients on nutritional myths, providing them the tools necessary to nourish themselves; mind, body and soul. She is also a credentialed teacher of the Deaf and a certified American Sign Language (ASL) interpreter and wants to bring optimal wellness to the Deaf community. She loves lifting and yoga, San Diego sunsets and walking her two puggles, Max and Rambo, on the sandy shores. You can find her blogging sarcastically on her website, Instagram, Twitter and Facebook.

 

 

 

June & Maverick – Taste Testers  

Our pups stay close to the kitchen...for good reason! They love meeting our customers and keeping the team active. We are passionate about rescuing our furry friends and adopted these sweet pups through K-9 Angels Rescue in Houston, TX.

We are proudly located in Austin, TX. For more information, please contact us at info@tinstarfoods.com.